Come discover the various single origins with us!
You'll be taken through a sensory tour across the many cacao growing regions to find out more about the origin of cacao, how they are farmed and processed into the delectable chocolates that we serve at The Dark Gallery.
Then, profile and taste the chocolates from four different single origins first in couverture form, and then in both hot and frozen form in the origin of your choice - a hot chocolate drink and a scoop of dark chocolate. You will also be able to bring home a specially made single origin chocolate bar of their choice, alongside with some brand souvenirs and the workshop materials.
Limited to 12 pax per session
16th December, 12pm (special collaboration with Valrhona)
23th December, 12pm (special collaboration with Cacao Barry)