Sea Salt Caramel Cake
This variant is currently sold out
Fragrant and buttery vanilla cake sandwiched between sea salt caramel frosting, covered with caramel glaze and caramelised almonds for a perfect balance of sweet and salty.
The 6" cake weighs about 1kg, and serves approximately 6 to 8 people. The 8" cake weighs about 1.5kg, and serves approximately 8 to 12 people.